FDA censorship of nutritional science threatens health of all Americans
September 8, 2010 by Alex
By Mike Adams
Concerned about breast cancer? There are three nutrients that virtually eliminate your risk of the disease, even if you carry “breast cancer genes.” Wondering how to cure arthritis? A combination of four different nutrients virtually eliminates arthritis symptoms. Afraid of diabetes? Five different nutrients, all available right now, can help prevent diabetes for mere pennies a day.
And that’s just the beginning…
Nutritional cures exist for nearly every major disease, but the FDA doesn’t want you to know about them. So it has censored truthful, scientifically-proven information about these substances in order to keep you ignorant about nutritional cures.
Watch my short public service announcement to see more (38 seconds): http://naturalnews.tv/v.asp?v=544BD…
When one U.S. company offering cherry concentrates began linking to government-funded studies that concluded cherries reduce the symptoms of arthritis, they received a threatening letter from the FDA, demanding they remove the links from their website or face “criminal prosecution.” (http://www.naturalnews.com/019366.html)
Similarly, the FDA went on the attack to censor the truth about walnuts, claiming that “walnuts are unapproved drugs” when they are accompanied by truthful, scientific descriptions about their benefits for heart health (http://www.lef.org/featured-article…).
Diamond Foods, a distributor of walnuts, posted a collection of peer-reviewed scientific evidence on its website that described the health benefits of walnuts. In return, here’s part of the utterly illogical set of demands Diamond Foods received from the FDA which claim that “walnuts are drugs”…
Herbal Supplements Face New Scrutiny
Elderberry extract and acai to boost the immune system. Black cohosh to lessen the discomforts of menopause. Soy capsules to prevent bone loss and prostate cancer.
Many botanical supplements—made from the seeds, bark, leaves, flowers and stems of a wide range of plants—have been widely used as folk remedies for centuries. Americans have been consuming growing quantities of the supplements in hopes of warding off disease and easing symptoms of various conditions. But there is scant scientific evidence to support their health benefits.
Now, the federal government is stepping up research into the safety and effectiveness of a wide range of over-the-counter supplements, including plant oils, garlic, soy, elderberry, licorice, black cohosh, St. John's wort and the Asian herb dong quai. The aim is to better understand how compounds in the plants affect health and to help consumers make more informed choices about supplements, which can interact with prescription drugs, cause side effects or lead to new health risks. Sales of botanical supplements in the U.S. topped $5 billion last year, up 17% from five years earlier, according to the non-profit American Botanical Council.
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